LA’LIV

The LA’LIV á-la-carte restaurant serves up a gourmet culture from this and the other side of the Alps. A mix of French and regional cuisine. We call it French-Alpine fusion cuisine. The highlight: menus are a thing of the past. We compose, you arrange - vegan, fish or meat, from S to XXL.

The restaurant is open daily from 6 pm for our hotel guests as well as for external guests.

The highlight: let the evening end in the exclusive ambience of the THE VUE Skybar. Sink in the view of the Sölder mountains with classic drinks and excellent highballs.