Treats underneath the winter sun

Kaiserschmarrn is a scrambled sweet pancake that originated in Austria during the time of Emperor Franz Josef I. The name is a c ompound of the Germanword Kaiser which means Emperor and Schmarrn which can be translated as scrambled. This heavenly fluffy dish is best cooked and served in a ...

The new, motivated kitchen team under the direction of Chef de Cuisine Michael Kofler and Head Chef Sandro Falkner combines Alpine tradition with innovative cooking techniques. Let yourself be surprised by creative menus and exquisite flavours that will take you into the world of fine dining. Find ...

The hotel manager Jörg Schmidt clearly underpinned his passion for wine by achieving his degree as a sommelier in the summer. With his expertise, but also with the necessary attention to detail, he endeavours to offer our guests the best possible service. As a sommelier, he is now an expert in ...

Enjoy the green or black version, eat them pure, in oil or in pestos:olives. There are only few fruits that contain so many ontioxidantsand healthy nutrients, which is why the olive is consideredtrue superfood. The Mediterranean stone fruit also has a specialflavour. The Michalis family business ...

“Authentic cordiality, love of the homeland, connection to natureand honest Tyrolean hospitality” – these are the values that the Dorfkrughas embraced and the Trois family has been living for over 30 years.

Tirol is not exactly known as a land of gin, but this is about to change thanks to the Mair family in Sautens who are proud to bring the craft of gin making totheir home.

Fresh winter air perks you up – and makes you hungry! To help you fi nd the best places to eat in Längenfeld we have created this list of great restaurants and eateries.